Featured News
Leaving a monumental summer behind and entering into a highly claimed winter season Chef Andy Blanton has once again set himself apart with an assortment of experiences at Café Kandahar. Sit fireside for your nightly Apres Ski at the Snug Bar while enjoying a multitude of small plates and cocktails, revel in a newly released three course Vegan Menu that adorns our already extensive and acclaimed menu, or dine with us on Tuesdays for our Season Pass Evening as well as Wine Wednesday to show thanks for the support from the local community.